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Shoshin Sushi
Online Ordering Menu
2450 Clement St
San Francisco, CA 94121
(415) 386-8008
Closed
Announcement
We will open at 5PM on Valentine's day
2/14/23
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DAILY SPECIAL MENU
Kani Handroll
Deep sea crab.
$11.00
Kani
Deep Sea Crab (Canada)
$6.50
Aji
Horse mackerel (Shimane, Japan)
$6.50+
Ankimo Nitsuke
House make monkfish liver cook with sweet soy
$6.00
Aoebi
Blue Shrimp (New Caledonia, Pacific Ocean)
$7.00+
Bluefin Tuna - Akami
Lean (Mexico)
$7.00+
Bluefin Tuna - Chutoro
Medium Fatty (Mexico)
$8.00+
Bluefin Tuna - Torotaku
Fatty tuna tartar with pickled radish (Mexico)
$6.00
Ikura
Soy marinade Salmon roe
$6.00
Itoyori
Threadfin Bream (Nagasaki, Japan)
$7.00+
Ji-Kinmedai
Golden eye snapper (Chiba, Japan)
$9.00+
Kamasu
Barracuda (Fukuoka, Japan)
$7.00+
Kanpachi
Amberjack (Hawaii)
$6.00+
Kawahagi
Filefish (Kanagawa, Japan)
$9.00+
Kurodai
Sea bream (Europe)
$6.00+
Nama Hotate
Fresh scallop (Hokkaido, Japan)
$6.00+
Suzuki
European Bass (Europe)
$6.00+
Tamago Atsuyaki
Seafood castella cake style (No rice)
$5.00
Umimasu
Ocean trout (Tasmania, Australia)
$6.00+
Uni
Sea urchin (Hokkaido, Japan)
$14.00+
Wagyu
Hokkaido A5 Wagyu (Hokkaido, Japan)
$14.00
Zuke Sake Toro
Soy marinade Scottish salmon belly
$6.00+
Torotaku Handroll
Fatty tuna with pickled radish
$11.00
Omakase
Chef's choice from special menu.
$30.00+
APPETIZER
Daigo Shot
Yellowtail, onion, quail egg, tobiko, avocado, truffle ponzu.
$7.00
Naruto
Spicy tuna, avocado, wrapped in cucumber sheet with ponzu, olive oil.
$12.00
Hamachi Carpaccio
Yellowtail, micro green, tobiko, olive oil, ponzu.
$16.00
Salmon Carpaccio
Scottish salmon, daikon, micro green, chef special sauce, olive oil.
$16.00
Binnaga Tataki
Seared albacore, red onion, micro green, chili garlic ponzu, olive oil. (mild spicy)
$16.00
Hotate Carpaccio
Seared scallop, caviar, micro green, cucumber sauce, olive oil.
$18.00
Seafood Poke
Assorted sashimi, cucumber, red onion, seaweed salad, pine nuts.
$16.00
Beef Tataki
Seared filet mignon, red onion, arugula, tataki sauce. (mild spicy)
$16.00
Eryngi Tempura
King oyster mushroom, truffle salt, wasabi-cream fraiche.
$10.00
Kaki Fry
Fried oysters, served with house honey-mustard sauce. (mild spicy)
$12.00
Hamachi Kama
Grilled yellowtail fish collar, Garlic ponzu. (Small size) (Large size $22 only for Dine in)
$18.00
SALAD
Hiyashi Wakame
Seaweed salad.
$5.00
Sunomono
Cucumber, mixed seaweed, tosa-vinegar.
$5.00
House Salad
Spring mix salad, cherry tomato, house-sesame dressing, olive oil.
$5.00
Salmon Skin Salad
Daikon, micro green, salmon skin, ikura, bonito flake.
$17.00
Seafood Salad
Assorted sashimi, spring mix, cherry tomato, garlic ponzu.
$18.00
MAKI
Avocado
$5.00
Kappa
Cucumber roll.
$5.00
Cucumber Avocado
$6.50
Sweet Potato
Tempura sweet potato roll.
$7.00
Veggie Tempura
Tempura asparagus, shitake, sweet potato.
$9.00
Shrimp Tempura
Tempura shrimp, avocado.
$10.00
Tekka
Tuna roll.
$8.00
Negihama
Yellowtail, scallions.
$8.00
California
Snow crab salad, avocado.
$10.00
Spicy Tuna
Spicy tuna, cucumber.
$9.00
Spicy Scallop
Spicy scallop, avocado.
$9.00
Salmon Avocado
$9.00
Unakyu
BBQ eel, cucumber.
$10.00
Hamachi Jalapeno
(mild spicy)
$10.00
Rainbow
CA roll top with assorted fish.
$16.00
Dragon
Shrimp tempura, BBQ eel, avocado.
$16.00
Caterpillar
BBQ eel, cucumber, avocado.
$16.00
Salmon Citrus
Snow crab, asparagus, salmon, lemon.
$16.00
Double Tuna
Spicy tuna, top with seared albacore, jalapeno, spicy aioli, eel sauce.
$16.00
Hanabi
Tempura spicy tuna, spicy aioli, tobiko, scallions.
$13.00
Baked Salmon
Baked CA roll top with salmon, spicy aioli, tobiko, scallions. (mild spicy)
$16.00
Baked Scallop
Baked CA roll top with scallop, spicy aioli, tobiko, scallions. (mild spicy)
$16.00
Hama, Hama
Hamachi jalapeno top with hamachi, scallions.
$18.00
NIGIRI & SASHIMI
Amaebi
Spot prawn.
$7.00+
Hamachi
Yellowtail.
$4.50+
Hamachi Toro
Yellowtail belly.
$5.50+
Hotate
Hokkaido scallop.
$4.50+
Ika
Cuttlefish.
$3.00+
Saba
Norwegian mackerel.
$4.00+
Sake
Scottish salmon.
$4.00+
Binnaga
Albacore.
$4.50+
Unagi
Barbecue eel. Nigiri.
$4.50
Inari (2 pcs)
Sweet bean curd. Nigiri.
$5.00
Moriawase Nigiri or Sashimi
Chef choice - 4 kinds of nigiri or sashimi (2pcs each kind), miso soup.
$32.00+
TEMAKI (HAND ROLL)
Spicy Tuna
$7.00
Spicy Scallop
(mild spicy)
$7.00
Unagi Avocado
$7.00
Shrimp Tempura
$7.00
California
$7.00
Salmon Avocado
$7.00
Negihama
$7.00
SIDE & DESSERT
Miso Soup
$3.00
Sushi Rice
$3.00
Edamame
$3.00
Green Tea Cheesecake
$5.00
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